Ina-Garten
Ina Garten, an American author of cookbooks on cooking as well as Emmy Award-winning host of Food Network's oldest program Barefoot Contessa that debuted in 2002, has 27 seasons until 2020. Ina Garten began her career as a journalist at the White House where she wrote nuclear energy policies and budget papers. Although she found her job intellectually stimulating initially eventually she dropped interest and decided to purchase a smaller specialty store called Barefoot Contessa. It took her 18 years to make the store extremely successful before letting it go before acquiring a pen to write her first cookbook. Many more cookbooks, and magazines columnists that were added. Between them, her Food Network show was also an enormous success. In addition, she offers products ranging from food ingredients to storage containers and tools. Ina did not go to an institution for cooking or was she employed in a dining establishment. Ina is a self-taught cook. Ina is well-known as a simple cook and for her entertaining style. Some of her most popular recipes are Skillet with roasted lemon chicken and Beatty's Chocolate Cake Mac & cheese Beef Bourguignon. Balsamic-roasted Brussels Sprouts, Lemon Bars as well as Mac and cheese.









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